Every week a local farm brings me eggs and as I don’t use a frying pan at all since breaking the ventilator, I have loads and loads of eggs.
Here’s what I decided to do to rid myself of them: Baked eggs with vegetables.
Just as I was starting the door bell rang.
It was my friend and neighbour who brought me a lovely present: Truffle oil! And not just any truffle oil, but organic white truffle oil.
What you need
Garlic
Spring onions
(red) onions
Broccoli
Mushrooms
Asparagus
Squash
Many eggs 4, 8 or 12
Cream
Grated cheese
Fresh thyme and parsley
Chives
Black pepper
Turmeric powder (there are new benefits found!)
Salt
Olive oil
Organic white truffle oil from friend
How to do it
Chives
Black pepper
Turmeric powder (there are new benefits found!)
Salt
Olive oil
Organic white truffle oil from friend
How to do it
Use an oven-proof baking dish, or two. Sprinkle olive oil over crushed garlic and chopped onions and mushrooms. Place in 175 C oven and start chopping the squash and broccoli.
Once it looks like this:
Remove the baking dish, crack a few eggs in a big glass, add some cream and all spices. Mix, and pour on top of the warm mushrooms and onions. Then place the veggies elegantly / creatively on top of the egg-mix.
Put the baking dish/dishes back into the oven.
Now your kitchen may look like this (no photo-shopping):
But do not worry (and keep the left-over vegetable pieces for a nice next-day soup).
-------next day update:
For this version I used asparagus, broccoli, potatoes, one half-shrunk apple, onions and garlic. Some spice and left-over cream. Topped with asparagus tops and a squirt of lemon juice:
---- end of next day-update.
-------next day update:
For this version I used asparagus, broccoli, potatoes, one half-shrunk apple, onions and garlic. Some spice and left-over cream. Topped with asparagus tops and a squirt of lemon juice:
Remove dish from oven and crack more eggs directly in a sunny-side up fashion. A little before the eggs are of the consistence of your taste; add grated cheese, chopped spring onion stalks and thyme.
Decorate with cut fresh onion stalks, chives and parsley
Pour a minuscule amount of truffle oil on top and enjoy!
Pour a minuscule amount of truffle oil on top and enjoy!
Tomorrow I will make a pancake with many eggs. And I will have smelly pee. And then more eggs are coming…phew!
Important PS. I don't feed my family with healthy vegetables only. Sometimes we revert to this:
..or we order pizza.
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