A natural yogurt sauce for many things, like Falafels
What you
need
Yogurt
Bell
peppers
Cucumber
Dill
Estragon
Optional
additional ingredients (recommended) Lemon and garlic
How to do it
Cut the herbs
Add herbs into the yogurt (with 2-3 crushed garlic
cloves and lemon juice)
Chop the
vegetables into cubes and mix
Keep
chilled for at least 2 hrs before serving
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