Showing posts with label black beans. Show all posts
Showing posts with label black beans. Show all posts

Saturday, 25 March 2017

Black bean stew

What you need


1 turnip cabbage (Brassica oleracea var. Gongylodes, Kohlrabi in German)
1-2 onions
3-5 cloves of garlic
2-3 carrots
Lemon
Cumin seeds
Black pepper
Cayenne pepper
Red curry powder


How to do it

Peel and chop the carrots, turnip, garlic, and onion. In very little water gently boil the chopped veggies with the black beans and cumin seeds for about 30-40 minutes.




Blend

Add spice




Serve with lemon, feta cubes, parsley, and tortilla chips


Tortilla chips in the oven

What you need



















Tortilla chips
1-2 red onions
1 red bell pepper
Cheese dip
Grated cheese (mozzarella or cheddar)

How to do it

Make a layer of the tortilla chips in an ovenproof dish, top up with beans, sliced red onion and bell pepper
















Splash plenty of cheese dip on top and sprinkle a layer of the grated cheese on top.


Bake in a 200C preheated oven for about 5-8 minutes


Black Bean Salad with Bärlauch

What you need




Black beans, canned or dry
Ramson (Allium Ursinum, Bärlauch in German)
Mixed lettuce of your liking
Fresh spinach
1 red onion
Feta cheese
Parsley

How to do it


Pile the ingredients according to you liking



...and if you didn't find any black beans -canned or dry, then use red beans